Longhorn Brussel Sprouts Recipe
Looking for a tasty new Brussels sprouts recipe? Look no further than my Longhorn Brussels sprouts dish! These sprouts will delight your taste buds with their unique spices and toppings.
Ingredients
- 1 pound Longhorn Brussels sprouts
- 2 tablespoons olive oil
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 400 degrees Fahrenheit.
- In a large bowl, toss the Longhorn Brussels sprouts with olive oil, sea salt, black pepper, and garlic powder. Make sure each sprout is coated evenly.
- Arrange the sprouts in a single layer on a baking sheet lined with parchment paper.
- Roast the sprouts in the preheated oven for 20-25 minutes, or until they are tender and lightly browned.
- Remove the sprouts from the oven and serve immediately. These roasted Longhorn Brussels sprouts make a delicious side dish for any meal.
